Watermelon Feta Salad Recipe Delicioous Meets Healthy
Instructions. In a small bowl or container, combine the olive oil, balsamic vinegar, salt and pepper, if using. In a large shallow bowl or serving platter, distribute the ingredients evenly and attractively. Spread a layer of half of the watermelon cubes or balls, then sprinkle over half of the onions, then feta.
Watermelon Salad with Mint and Feta The Daring Gourmet
Instructions. In a large serving bowl, platter, or other preferred vessel, layer or arrange the watermelon, blueberries, feta, cucumber, and arugula as desired. Place the dressing ingredients into a jar or other container with a lid and shake vigorously to combine. Pour the dressing over the salad and toss together, or serve on the side.
Watermelon and Feta Salad with Honey Balsamic Vinaigrette Olive Tomato
For the watermelon feta salad. 1 kg watermelon, seedless and cut into chunks (35oz.); 250g feta cheese, cut into cubes or crumbled (9 oz.); a bunch of mint, leaves only, chopped; 1 small red onion, finely sliced; 100g Kalamata olives, pitted (4 oz.); 1 small cucumber, peeled and diced (optional); For the dressing. 1/4 of a cup extra virgin olive oil; 2 tbsps lemon juice; 1 tsp brown sugar
Watermelon Feta Salad Recipe Delicioous Meets Healthy
Hide Step Photos. In a large bowl, combine watermelon, blueberries, cucumbers, and feta cheese. Add mint, basil, and the juice from both limes. (Optional: add the zest from the limes as well.) Sprinkle with salt if desired. Stir until all ingredients are coated in lime juice. Chill until ready to serve.
Watermelon, Rocket And Feta Salad With Balsamic Dressing
On a large platter, arrange the watermelon and douse with the vinegar. Season with salt. Step 2. Arrange the feta over the watermelon and drizzle over the olive oil. Season with pepper. Step 3. Drop the basil leaves over the watermelon and feta. Serve immediately.
Watermelon Salad with Mint and Feta The Daring Gourmet
Instructions. In a large bowl, add watermelon, cucumber, and mint. In a small bowl or salad dressing shaker, whisk together olive oil and lime juice. Season with salt and pepper. Drizzle dressing over salad and toss to coat. Gently stir in feta (or sprinkle on top if using crumbles) and serve.
Watermelon Feta Salad with Reduced Balsamic Dressing Festibrate Watermelon feta salad
Directions. 1 Combine the cucumbers, watermelon, 1/4 cup mint, the salt and a generous amount of pepper in a large bowl. Drizzle with the olive oil and vinegar and toss well. 2 Spoon the salad onto a platter. Sprinkle with the feta, pistachios and remaining 1/4 cup mint. Grind a little more pepper over the top.
Watermelon Feta Salad with Cucumber and Mint (Gluten Free) Recipe Watermelon feta salad
Instructions. In a seperate salad dressing bottle or small mixing bowl, shake or whisk the olive oil, lime juice, garlic, and salt and pepper for the dressing. Set aside. Fold together the diced.
Watermelon Feta Basil Salad with Balsamic Vinaigrette A Simple Palate
Just whisk, toss, and chill! Whisk: Make the honey lemon dressing. Whisk the lemon juice, lemon zest, and honey in a small bowl. Toss: Combine watermelon, cucumber, feta, and mint in a large mixing bowl. Pour dressing over the salad and toss gently so you don't break up the watermelon.
Watermelon Feta Basil Salad with Balsamic Vinaigrette A Simple Palate
Cold watermelon is the best on a hot summer day! Cut the watermelon into bite sized cubes with a sharp knife. In a large bowl, combine the watermelon, red onion slices, crumbled feta cheese, and fresh mint. If you are going to add balsamic vinegar or balsamic glaze, add right before serving.
Watermelon, Rocket And Feta Salad With Balsamic Dressing
In a small bowl or large measuring cup, whisk together the olive oil, lime juice, honey, salt, and pepper. To a large serving bowl, add the watermelon, edamame, mint, and drained red onion. Pour dressing over the watermelon mixture and toss to coat. Add the avocado and feta and gently toss to incorporate.
Balsamic Watermelon Feta Salad Layers of Happiness
Make the dressing: Combine honey, lemon juice and olive oil in a small bowl and whisk to combine, set aside. Add the cucumbers, watermelon, red onion and feta cheese to a large bowl. Add in the honey lemon dressing and toss to combine. Season with salt and pepper to taste.
Watermelon Salad with Cucumber and Feta on grey plate with serving spoons Salty Sweet Food
Place the watermelon in a large bowl. Add the cucumbers, red onions, feta cheese and mint leaves around the watermelon. In a small bowl, whisk together olive oil, lime juice, honey, salt and black pepper. Pour the dressing over the salad ingredients and toss gently to combine. Garnish with more fresh mint leaves, and serve cold.
Greek Watermelon Feta Salad with Basil Vinaigrette. Half Baked Harvest
8 cups cubed ripe seedless watermelon ( 5 pounds or 1/2 medium watermelon), chilled. 1 tablespoon olive oil. 2 ounces feta cheese, crumbled. 4 basil or 6 mint leaves, minced. Lemon zest (optional) 1 pinch kosher salt, for garnish. Fresh ground black pepper (optional) Cook Mode Prevent your screen from going dark.
Watermelon Mint Feta Salad The Home Cook's Kitchen
Save to My Recipes. Step 1 In a small bowl, whisk together oil, vinegar, and salt. Step 2 In a large serving bowl, combine watermelon, cucumber, feta, red onion, and mint. Add dressing and toss to.
Watermelon Feta & Mint Salad w/Sweet & Spicy Dressing
To make the dressing, stir together extra virgin olive oil, lime juice, lime zest, salt, freshly ground black pepper, and mint leaves in a small bowl. Add the watermelon cubes to a large bowl. Pour the dressing over the watermelon and toss everything well. Transfer the salad to the serving plate and top with crumbled feta.